Eating around town

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Fried Green Tomato BLT (remoulade, pea shoots, griddled farm bread ) from PARISH market

Curried Chicken (Vietnamese chicken curry blends with coconut milk, Asian potatoes, and carrots, served over egg noodles) from Co'm Dunwoody Vietnamese


Piedmont Pork Sandwich (Smoked & smothered in homemade Coca-Cola BBQ sauce, fresh apple fennel slaw) and the Redneck Totchos (Mesquite smoked pork, barbecue sauce, jalapeno and cheese sauce. Smothered in GOODNESS) from The Nook.


Burnt Marshmallow + Nutella Liquid Nitrogen Milkshake from Flip Burger Boutique
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