.@TinLizzys Opens it's 4th location in the #Perimeter area. New menu with #glutenfree options!

Posted by Laura Haynes in atlanta mexican restaurant, atlanta mexican restaurants, atlanta restaurant, atlanta tin lizzy's

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Starting off the evening right with a little chips and queso. The queso is still one of my favorites in the city as are the chips, which are sprinkled with a special seasoning that keeps the chips on rotation all night long.

Had to enjoy the summer perfect patio weather by kicking of the evening with one of Tin Lizzy's newest margaritas, the Beach House - 1800 Coconut, orange liqueur, sour mix and lime wedge. I ordered mine low calorie (I believe this is a new option from TL as well - all of their margaritas can be made low calorie by switching out the margarita mix) and was pleased with a refreshing, strong drink.

Next up on the list was the , the Sangrita - tequila, sangria, orange liqueur, sour mix and lime wedge. My favorite of the evening.

For dinner came three different tacos. From left to right. Grilled shrimp taco, Korean BBQ pork taco (pulled pork with Asian slaw and spicy chili salsa) which was my favorite, and the Buffalo Shrimp taco (fried shrimp, buffalo sauce, lettuce and blue cheese), another solid choice. Tin Lizzy's will forever be top of my list for happy hour, lunch or that go to place where you want to kick back with friends and enjoy some good food and drinks.

Tin Lizzy's Cantina opened its fourth location in Atlanta’s Perimeter area on June 22^nd at 121 Perimeter Center West, which is directly across from Perimeter Mall and just west of Ashford Dunwoody Road. Tin Lizzy’s has also revamped its menu to include tons of gluten-free options, new margaritas and tacos, and also menu items that benefit local nonprofit Bert’s Big Adventure.
Look for the Bert’s Big Adventure logo next to the items below, and you can chow down while helping to send a family to Disney World!

The ‘Special’ Menu Items: